The concept behind the development of our coaters, breaders and glazes was to allow chefs, and cooks, to have fun and add value by giving these plain proteins greatly improved visual and flavour profiles with the ultimate aim of giving consumers a more interesting eating experience.

The key features of our coater, breader and glaze ingredient is that none contain artificial colourants and their re-sealable packaging is designed for good portion control and better, safer storage.